I love puff pastry because you can top it or fill it with just about anything, sweet or savory. I always have lots of asparagus and sun-dried tomatoes in the fridge from making my Couscous Breakfast Bowl and Orzo with Mushrooms, Asparagus & Cherry Tomatoes so I wanted to incorporate these […]
My husband and I visited Napa Valley last week and had way too much wine and cheese. What I didn’t expect was that we would eat so many pastries! We found the cutest little bakery in St. Helena called Model Bakery and they have the most delicious assortment of bread and […]
I absolutely love making a big loaf of sweet bread and knowing that I have it all week to enjoy with my morning cup of coffee. I wanted to make this bread just sweet enough, not like your usual over the top cinnamon swirl breads. It came out so delicious, […]
